Après-Tea
March 7 - March 28, 2026 - CortinaFour special nights of aperitif, dinner and lounge vibes in the heart of Cortina
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When the mountain comes to the table, the flavor tells a story.
Wednesday, August 19, let yourself be captivated by a specialty that contains all the authenticity of the Dolomites: Spätzle with Speck from Malga Cortina.
An encounter between the softness of the spätzle and the unmistakable character of speck, a protagonist of Alpine culinary tradition. An opportunity to taste a product signed Malga Cortina, the brand with which La Cooperativa selects specialties linked to the territory and the culture of our mountains.
The Speck Malga Cortina, crafted in South Tyrol according to a traditional recipe, is the result of salting, smoking, and aging: a slow process that enhances its aromas, delicacy, and personality.
It is precisely the search for genuine ingredients and respect for tradition that form the basis of the Malga Cortina proposal, which also includes local specialties prepared in artisanal laboratories near Cortina.
A taste. A story. The authentic flavor of the mountain.
Come discover it and be surprised by the taste of Cortina.
FREE ENTRY · TASTING
La Cooperativa di Cortina
Four special nights of aperitif, dinner and lounge vibes in the heart of Cortina
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