Chi ha ucciso Babbo Natale?

Santa Claus is dead.
And the murderer could already be among you... After years of sold-out shows, laughter, and impossible cases, the longest-running and most beloved dinner at the Castle of Zumelle returns. This time, however, the victim is none other than Santa Claus himself! 

On the eve of the opening of the Santa Claus Village, the Castle turns into a crime scene. Among clues, interrogations, suspects, and twists, it will be the RootlessJester who will lead you into an investigation that is as mysterious as it is hilarious. Will you manage to unmask the murderer before the dessert is served? Prepare your magnifying glass... and, above all, your appetite.

THE INVESTIGATION MENU:

THE FOOTPRINT IN THE SNOW Pumpkin flan from Mantova on Morlacco del Grappa fondue, amaretto crumble, and pomegranate seeds.

THE WOOD OF THE CRIME Forest risotto with mushrooms, smoked chestnuts, and rosemary powder.

THE MURDERER'S BOOTY Braised pork cheek in red wine, served with celeriac puree and roasted winter vegetables with thyme.

THE SWEET TRICK Semi-freddo with artisanal panettone and warm citrus sauce with pistachio crumble.

€ 48 PER PERSON Dinner with drinks included + show

Allergies, intolerances, and any vegetarian, vegan, or gluten-free alternatives must be reported at the time of booking.

Evening reserved for those over 18 years old.